There are a few sugars that can not be effectively used by Saccharomyces cerevisiae in thedistillate of ethanol fermentation, mos of which are melibiose and cellobiose. During ethanolfermentation from cellulose, ‘feedback inhibition action’ of cellulase will be engendered bycellobiose accumulation.
酒精发酵的糟液中含有一定量的糖未能被酿酒酵母有效利用,其中最多的是蜜二糖和纤维二糖。
参考来源 - 基质利用和酒精发酵性能改善的重组酿酒酵母·2,447,543篇论文数据,部分数据来源于NoteExpress
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