In the smoking process, squab meat becomes very soft, almost like paste.

在熏制的过程中，雏鸽肉变得更嫩，几乎像软面团。

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Then the small rats are chopped up very finely on the chopping block, small bones and all, until a sort of fine ground meat is made into a paste.

较小的田鼠的心和肝都被另外装盘 在案板被切成大小合适的带骨头肉块.

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Poultry scraps are pressed mechanically through a sieve that extrudes the meat as a bright pink paste and leaves the bones behind (most of the time).

现在的屠宰流水线上，家禽被传送到死亡滤网上，被机械压缩，一阵夸叉叉的声音过后，面前出现一堆鲜亮粉红的肉泥，骨头都掉进机器的肚子里去了。

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