Pan-Fried King Prawn with Scallop, Mash Potato, Mix Salad, Thai Chili Sauce.
香煎蒜茸大明虾,焗澳带,配土豆泥,混合沙拉,泰式辣味汁。
Cod fish medallion, creamy mash potato, fava beans and shaved of pecorino cheese.
鳕鱼柳,奶油土豆泥,蚕豆和佩克瑞诺奶酪。
HOW to EAT it: bake whole as jackets, boil and mash with the skin on, or slice into wedges, toss in a little olive oil and bake for potato wedges.
食用方法:带皮烤成英式“皮夹克土豆”;或煮烂,连皮捣泥,或切成橘瓣状,用橄榄油炸成薯角。
应用推荐