V-T/V-I If you marinate meat or fish, or if it marinates, you keep it in a mixture of oil, vinegar, spices, and herbs before cooking it, so that it can develop a special flavour. 使受腌汁浸泡; 腌泡
Marinate the chicken for at least 4 hours.
把鸡肉放在腌汁里浸泡至少四个小时。
Pastor meat is crisp-thin shavings of pork, marinated for two days with chillies and achiote.
帕斯多烤肉指的是脆而薄的猪肉片,由辣椒和胭脂树果腌制两天。
Meat and poultry can be marinated for several hours or days to tenderize or add flavor.
腌制了数小时或数天的猪肉和禽肉会更嫩和更有风味。
Expect to serve up rice-paper rolls and marinated beef, decorated with a pineapple boat.
希望最后能呈上纸米卷和卤水牛肉,再用菠萝船装饰。
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