[ 复数 margarines ]
1．人造奶油（Margarines）的组成成分：人造奶油（俗称玛琪琳、黄油）是奶油的代替品，是一种水溶于油的乳状液，约含80％油脂，..
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...1日起，纽约市所有餐馆，包括流动餐饮摊，应保证每份食物中他们使用的炒菜油、起酥油（Shorten-ing）和 人造黄油 （ Margarines ）中所含的反型脂肪应少于0.5克。
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The Margarines 乳玛琳女孩
unsaturated soft margarines 不饱和软性人造黄油
·2,447,543篇论文数据，部分数据来源于NoteExpress
同义词： margarin oleo oleomargarine marge
以上来源于: WordNet
N-MASS Margarine is a yellow substance made from vegetable oil that is similar to butter. You spread it on bread or use it for cooking. 人造黄油
Many of today's margarines and butter alternatives are made with poly-unsaturated fats and thus require refrigeration.
现在许多人造奶油和黄油都是用多不饱和脂肪酸做的，因此需要冷冻保藏。
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Vitamin D is a fat-soluble vitamin that occurs naturally in a limited number of foods, so fortified foods including milk, margarines and breakfast cereals and dietary supplements are the major source for most Americans.
CNN: How much vitamin D should someone over 55 take?
The oil is also used in soft margarines.
BBC: Ministers consider sandeel fishing ban
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