This paper discusses on the preparation of the odorless allicin and maize germ, and probes into the health functions of the odorless allicin and maize germ and their application in the cosmetics.

论述了无臭蒜素与玉米胚芽油的制取，探讨了无臭蒜素与玉米胚芽油的保健功效及其在化妆品中的应用。

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One method was that corn germ was separated from corn, and then maize oil was prepared by pretreatment, press, extraction and refining from corn germ.

一是从原料玉米中提取玉米胚芽，玉米胚芽经预处理、压榨、浸出得玉米毛油，毛油经精炼得精制玉米油或一级玉米油。

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Second, saccharification process was studied using extrudate of maize without germ at the levels of optimum extrusion parameters.

其次，将脱胚玉米在上述挤压参数下进行挤压膨化，运用所得膨化物料进行糖化工艺的选择。

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