The results indicated:1. the organic solvent soaking , the ultrasonic wave extraction process and the CO_2 supercritical extraction method to the lutin from tartary buckwheat extraction rate respectively was 94.78%, 93.15% and 44.56%.
研究结果表明:1、有机溶剂浸提法、超声波提取法和CO_2超临界萃取法对苦荞麦芦丁提取率分别为94.78%、93.15%和44.56%。 根据综合分析的结果,本研究以超声波提取法为最佳提取方法,其最佳提取条件为:提取剂为8倍于原料的乙醇,原料粒度为60目,超声时间40min,超声功率400w。
参考来源 - 苦荞芦丁的提取纯化及抗氧化功效研究·2,447,543篇论文数据,部分数据来源于NoteExpress
以上来源于: WordNet
应用推荐