第六期文摘 关键词： 酒精生产； 复合纤维素酶； 生产应用； 出酒率 [gap=1273]Key words: alcohol production； composite cellulase； application； liquor yield
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原料出酒率可达39。
When the microbe populations were in certain equilibrium, high liquor yield and good liquor quality could be realized.
当这些微生物达到某种平衡时，就能有很高的出酒率和良好的酒质。
The addition of saccharifying enzyme could improve liquor yield and reduce liquor acidity produced by both the two species.
在添加糖化酶后，两种米种的酒分均有所提高，而酸度降低。
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