...突出表现为从有形(Tangi ble)的设计向无形(Intangible)的设计转变;从实物产品(Product)的设计向虚拟产品(LesS product)的设计转变;从物(Material)的设计向非物(Immaterial)的设计转变:从产品(Product)的设计向服务(Servi ce)的设计转变”1...
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Whether you, the consumer, will have more or less product choices when the dust settles remains to be seen.
你,作为一个消费者,是否会有更多的产品供你选择?尘埃落定之时,结果会显现。
Trying to keep customers from feeling cheated, some companies are introducing new containers that, they say, have terrific advantages - and just happen to contain less product.
为了避免使顾客产生被欺骗的感觉,部分商家推出全新包装,用他们的话说,好处多多——实质上还是为了减少份量。
Miriam Nelson chaired the subcommittee in charge of sustainability for the report, and is disappointed that eating less meat and buying local food aren't in the final product.
米里亚姆·纳尔逊是小组委员会主席,负责该报告的可持续性实施。她对最终版本中没有包含少吃肉和购买本地食品这两条措施而感到失望。
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