In the article, we complement some data on edition and author of Nan Jin Account of Important Event in Zhong Guo Wei Shu Zong Kao by analysing related documents.
本文通过相关文献的阅读排比，对《中国伪书综考》中关于《南烬纪闻》（又名《南渡录》、《窃愤录》）探讨得不够全面的版本、作者问题，略作补充说明。
The ripe Nan Kao plum which has thin skin and full meet from strict choice, washing , salt, and natural dry. It tastes delicious.
皮薄肉厚的成熟南高梅经过严格挑选、清洗、盐渍、自然日照晒干而成。味道鲜美。
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