Conclusion The extraction rate of jujubosides by enzymatic method was higher than that of by water extraction and ethanol extraction.
结论:酶法比水提、醇提工艺提高了酸枣仁皂苷提取率。
·2,447,543篇论文数据,部分数据来源于NoteExpress
应用推荐
模块上移
模块下移
不移动