The effects of baking temperature, baking time and prestrain on the bake hardenability and dent resistance of isotropic sheet steel and BH sheet steel produced by batch annealing were studied.
研究了烘烤温度、烘烤时间和预拉伸应变量对罩式炉退火工艺生产的各向同性钢的烘烤硬化性的影响,并与力学性能相当的冷轧烘烤硬化钢进行了对比。
The formulae for isotropic elastic impedance neglecting the effects of seismic anisotropy can't describe accurately the variation of elastic impedance with incident Angle and azimuth.
忽略各向异性影响的各向同性弹性阻抗公式不能正确地描述各向异性介质中弹性阻抗随入射角和方位角的变化。
The effects of finite sizes on the nematic-isotropic phase transition temperature are also different for two models.
两个模型给出有限尺寸效应对向列相-各向同性相相变温度的影响也不同。
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