... inhibited 防止；抑制 inhibited starch 稳定淀粉〔封酸、碱及热均较稳定的一种变性淀粉，特别适用于罐头及高酸食品〕 inhibiting 抑制 ...
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inhibited starch
抑制淀粉
以上为机器翻译结果，长、整句建议使用 人工翻译 。
Chlorophyll in the fruit skin and starch in fruit were also inhibited by application of 1 -mcp.
同时发现，1 - MCP处理抑制了果实中淀粉和果皮叶绿素的转化和分解。
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The enzyme resistant starch formation can be destroyed and inhibited with acetification.
醋酸酯化会破坏和抑制淀粉中抗消化淀粉的形成。
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