Pro-inflammatory compounds 抑制原发炎性化合物
Natural anti-inflammatory substances target a much broader range of inflammatory compounds, leading to greater safety and effectiveness.
而自然界里的抗组织胺物质可以抑制多种炎症混合物的产生,会给健康带来更大的安全作用。
Researchers have identified compounds in maple syrup with similar anti-inflammatory or anti-oxidant properties as blueberries, green tea and other "superfoods."
经过研究人员鉴定,如蓝莓、绿茶及其它“超级食品”一样,枫糖浆中的化合物具有类似的消炎或抗氧化作用。
Apples, like berries, contain powerful phenolic compounds, including flavonoids, which can fight inflammatory disease.
和浆果一样,苹果也含有强效的酚类化合物,包括抗击炎症的黄酮类化合物。
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