The additive can greatly preserve the nutrient of the silage, improve fermentation quality, increase the aerobic stability of the silage, restrain the secondary fermentation, and significantly increase the quality of the silage.
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Fermentation of lignocellulosic materials to improve the quality of crop residues and forages has not been very effective.
对木质纤维原料进行发酵以提高作物秸秆和饲料质量的技术一直不是十分有效。
Lactobacillus inoculation could rapidly activate malolactic fermentation, shorten fermentation time, reduce the acidity, achieve complete fermentation, and improve the sensory quality of grape wine.
接种乳酸菌能迅速启动苹果酸-乳酸发酵，缩短发酵时间，降低酸度，苹果酸-乳酸发酵更彻底；提高和改善葡萄酒的感官质量。
The experiment indicated that application of mixed distiller's yeast could evidently improve wine quality in the process of uncooked material fermentation.
实验研究表明，在生料发酵过程中混合使用传统酒曲可以明显改善生料大米酒的酒香酒质。
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