Vinification: The grapes, picked manually, are immediately separated from stalks and fermented for about 5-7days; the wine obtained is stored in stainless steel tanks until the bottling process.
发酵方式:人工采摘葡萄,精选后经5-7天的发酵后在不锈钢罐中保存直到装瓶。
Vinification: the grapes, picked manually, are immediately separated from stalks and fermented for about 3-5 days; the wine obtained is stored in stainless steel tanks until the bottling process.
发酵方式:人工采摘并分选,发酵大约3至5天后,在不锈钢罐中保存直到装瓶。
Vinification: the grapes, picked manually, are immediately separated from stalks and fermented for about 8-10 days; the wine obtained is stored in stainless steel tanks until the bottling process.
发酵方式:人工采摘并精选的葡萄,经8 - 10天的发酵后在不锈钢罐中保存直到装瓶。
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