Enzyme hydrolysis products from locust bean gum were oligosaccharides by HPLC analysis.

HPLC分析角豆胶酶水解液的主要产物是低聚糖。

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Starch and starch hydrolysis products constitute most of the digestible carbohydrate In the human diet.

淀粉和淀粉水解产物占人们饮食中可消化吸收碳水化合物的绝大部分。

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The measurement of BaP, BaP metabolite and acid-hydrolysis products of DNA adducts by HPLC indicated that there were BPDE-DNA adducts.

同时用HPLC检测反应体系中的苯并（a）芘含量、苯并（a）芘代谢物及DNA加合物酸水解后的产物。

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