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Carrageenans are gel-forming hydrocolloids extracted from the cell walls of marine red algae, such as Eucheuma, Chondrus, Gigartina, Hypnea.
卡拉胶是一种红藻多糖,主要存在于红藻纲中的麒麟菜属、角叉菜属、杉藻属和沙菜属等生物的细胞壁中。
The stability of different hydrocolloids and salts on fruit juice milk were studied.
研究了不同亲水性胶体和盐类对果汁牛奶的稳定作用。
The addition of anyone of these hydrocolloids would decrease the deformation of Trachinocephalus myops surimi gel.
所有这些胶体均降低大头狗母鱼鱼糜凝胶的凹陷度。
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