Hurma
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abstract:
Kalbura Bastı (Hurmašice or Hurme), sometimes also known under the name of Hurma, are Turkish syrup-drenched pastries that have a riddled appearance. They are featured among the favorite specialities that are prepared for the three-day Candy Holiday (Şeker Bayram aka Eid Ul-Fitr) that follows the holy month of Ramazan (Ramadan).
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WordNet