A young wine will have a fruity taste and aroma because of 1% to 3% residual sugar.
而比较年轻的葡萄酒更容易散发出水果香气,正是得益于这些1% - 3%的残留糖。
Taste: Its tannins have a fruity, meaty structure that evolves into velvety touches of smoke and spices acquired during ageing.
口感:富有果味和肉味的单宁结构,瓶储后逐渐散发出顺滑的烟熏和辛辣味。
Taste: very nice taste of fruits with the generous mellowness and the exquisite freshness. A very smooth, pleasant, thirst-quenching and have a fruity persistence.
气味:杏子、桃子、干葡萄、蕨和蜂蜜的清香。非常美好的水果口感,芳醇且让人倍感清新愉快。
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