In Thailand it is usually served cold with milk and fruit salad, or served hot with ginger syrup.

泰国的豆花，冷的会加牛奶和水果色拉，热的会加姜糖浆。

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By using bicarbonate of soda with something containing acid, such ascream of tartar, syrup or treacle, or sour milk in for example. ginger

碳酸氢钠于某些含酸物质如酒石酸氢钾、糖浆或糖蜜、或譬如象姜汁饼和苏打饼配方中的酸乳等等一起使用。

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In Cantonese cuisine it is served with sweet ginger or clear syrup, and sometimes as a mixture with black sesame paste, and sometimes also with coconut milk.

粤菜中豆花会配甜姜或者糖浆，有时候会加芝麻糊，或者椰奶。

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If you choose to add ginger, you could also add very small pieces of stem ginger in syrup (available at Asian markets and in the Asian foods sections of some supermarkets).

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Found at Rouge in MGM Grand, the Ginger Bulleit combines Bulleit Bourbon, which dates back to 1800, with fresh muddled lemons and simple syrup.

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