Microwave-assisted extraction of gingerol from ginger was studied. The main effect factors were discussed such as microwave power, irradiation time, the rate of solid and liquid and grinding degree.
研究利用微波辅助萃取生姜中姜辣素的新工艺，探讨了不同微波功率、时间、固液比、颗粒度对提取率的影响。
Among civilized people it was once thought that ginger root by some magical power could improve the memory.
一些文明人曾经认为，姜根有某种魔力，能改善他们的记忆力。
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