"Gan Bei" means to raise one's wine glass and drink it all the way down so that the glass or cup is "dried up to the last drop".

“干杯”是指举起酒杯，将酒全部喝完，让玻璃杯或酒杯“连最后一滴也干了”。

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Much of this domestic wine ends up pounded at banquets amid shrieks of gan bei! (literally, "dry glass") alongside beer and rice wine, or else -- horror of horrors -- mixed with Sprite.

很多国内葡萄酒都是和啤酒和白酒一起，在酒席上喧闹的干杯声中被喝掉，最糟糕的是，会和雪碧混着喝。

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