Flavor is mild and fruity, while fruit texture is firm with a relatively thick skin, similar to many eastern seedless grapes.
味道温和,水果,而水果质地公司进行比较厚的皮肤,就像许多东欧无核葡萄。
In conclusion, TPA test can reflect the change of grape fruit texture during storage and fit for evaluation of the quality of stored grape.
结果也表明,TPA测试能够较好地反映葡萄贮藏期间果实质地的变化,适用于葡萄贮藏品质的客观评价。
The instant your brain registers the word "apple", it recalls the shape, color, taste, smell and texture of that fruit.
当你的大脑记住“苹果”这个词的时候,它就会想起这个水果的形状、颜色、味道、气味和质地。
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