• 蔓荆子 - 引用次数：5

  参考来源 - 蔓荆子抗PMS物质基础、种内变异和品质评价研究
• 蔓荆子 - 引用次数：3

  We have studied the purifying procedure of total flavonoids in Fructus Viticis. A lot of oils and fats were eliminated by petroleum ether, and some of protein and saccharides were eliminated by polyamide adsorption column also.

  2.将蔓荆子粗提物进行了精制,用石油醚萃取除掉了大量的脂肪,然后用聚酰胺吸附法除掉了一些蛋白质、糖类等极性较大的亲水性杂质。

  参考来源 - 中药蔓荆子黄酮类化合物的研究

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