High fructose corn syrups 果葡糖浆 ; 果葡萄糖浆
Primarily, he believed that the main cause of obesity is eating refined carbohydrates, particularly sugar, flour, and high-fructose corn syrups.
他认为导致肥胖的主要原因是食用精制碳水化合物，尤其是糖、面粉和高果糖玉米糖浆。
Most restaurants and bars have ditched their fresh-fruit recipes in favor of viscous syrups made mostly from high fructose corn syrup and thickening agents.
大多数的餐馆和酒吧都推荐新鲜水果所酿的果汁，并且其中添加了许多的增甜剂和增稠剂。
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