... 胶乳 latex 鲜胶乳 fresh latex 橡胶粒子 rubber particle 内核由许多橡胶烃分子组成，表面具有一层保护物质的粒子。 1.2.2 非橡胶粒子 non-rubber particle ...
基于46个网页-相关网页
fresh nr latex 天然橡胶鲜胶乳
The viscidity stabilizers lengthened the solidified time of the fresh latex.
粘度稳定剂延长了鲜胶乳的凝固时间。
Agricultural factors such as seasonal temperature, clone and chemical stimulation were analysed in relation to rapid biological coagulation of fresh latex.
研究农业因素如季节温度、品系、化学刺激对鲜胶乳快速生物凝固速度的影响。
In order to facilitate transportation, storage and application, the general should be as fresh latex concentrate more than 60% dry rubber content of natural rubber latex concentrate.
为了便于运输，存储和应用，一般应为新鲜浓缩胶乳60%以上的天然浓缩胶乳干胶含量。
应用推荐