Wrong contains rich chlorogenic acid, can rise to resist free radical role, and free radicals can lead to cell damage, so often eat institutions wrong can prevent the occurrence of cancer.
梅干含有丰富的绿原酸，可以起到抵抗自由基的作用，而自由基会导致细胞机构损坏，所以经常食用梅干可防止癌症的发生。
We report a64-year-old man previously diagnosed with limited stage small cell lung cancer that presented with painless hematuria and arf after a2-year relapse-free period.
我们报告一位六十四岁先前诊断为局限阶段小细胞肺癌的男性病人，经过两年无复发时期后，呈现出无痛性血尿和急性肾衰竭。
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