The results show that the viscosity of four kinds of food gums increase with the increasing of the concentration of alcohol.
研究结果表明，乙醇能使这四种食品胶溶液粘度均增高。
This text has introduced the characteristic of the inulin and application in four kinds of food, and provide the proportion of application of inulins in the food.
本文介绍了菊粉的特点及在四类食品中的应用，并且给出了菊粉在这些食品中的应用比例。
Four kinds of no-sugar food with characteristic flavor of edible cactus were developed, and correlative quality standards were constituted.
研制出具有食用仙人掌特有风味的蛋糕、果脯、饮料和含片四种无糖食品，确定了其配方和操作工艺参数，并制定了产品的质量标准。
应用推荐