Along the way, I texted friends, received a reminder about an upcoming ski trip and the need to refuel my car soon, considered an ad for a BBQ joint, got a notification about a traffic accident ahead and a recommendation on the speediest route around it, took stock of my stress level, and picked the closest and cheapest parking spot.
Earlier this year I wrote in detail about the ultimate fantasy experience for the outdoor cook, BBQ University with Steven Raichlen at the Broadmoor resort in Colorado Springs.