Okay, right, so if you're actually making food and you're creating some of a recipe then it's very difficult to know exactly the portions that go in when you eat the final food product that comes from it, so that's right. How many of you--go ahead.

对的,所以如果你自己做饭,你会有自己的一套食谱,你很难了解最后的成品中,原成分的精确含量了,所以就是那样,有多少人,你说

耶鲁公开课 - 关于食物的心理学、生物学和政治学课程节选

And even on the list down there, there's a dog food recipe.

NPR: 'iPhone' Tops Google Zeitgeist List

The second Slow Food Fast recipe from Washington, D.

WSJ: Johnny Monis's Green Bean and Pea Panzanella | Slow Food Fast

In Mr. Cole's final Slow Food Fast recipe, tender, tiny bay scallops, diced honeydew, cucumber slices and bits of cipolline onion are served in a pool of chilled melon juice spiked with serrano chili.

WSJ: Tyson Cole's Bay Scallop Crudo With Honeydew