food chemistry and analysis experiment 食品化学与分析实验
The relationship and task among the analysis of food, chemometrics and analysis chemistry are outlined.
简述了化学计量学、 分析化学和食品分析三者之间的关系和各自的任务。
This handbook will be of use not only in core chemistry but also in food analysis, clinical and biochemical analysis, toxicological, environmental and forensic testing and refining.
这本手册将在核心化学方面不仅有用，在食品分析此外，临床和生物化学分析，毒物，环境和辩论学测试并且精炼。
The application GC-MS Technology in petroleum and chemical industry, medicine, food analysis, biological chemistry, environmental science and earth chemistry, and so on was reviewed.
本文对气—质联用技术在石油化工、 医药、食品、生化、环境、 地球化学等方面的应用作了综述性报道。
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