Food & Beverage Operations 食物与饮料操作 ; 餐饮经营 ; 食品和饮料操作
Food & Beverage Operations Management 食物与饮料操作管理
food and beverage operations 食物 ; 餐饮业运作 ; 餐饮经营 ; 饮料操作
Food and Beverage Operations Management 食品和饮料业务管理 ; 食物及餐饮业务管理
Supervise pastry preparation shift operations and ensures compliance with all Food & Beverage policies, standards and procedures.
监督饼房生产运营,确保执行所有关于餐饮的政策,标准及程序。
Set up and maintain good working relationship with all other areas of the hotel's operations, such as Front Office, Food and Beverage, Accounting, Reservations etc.
建立和保持与酒店的各部门有良好的工作关系,例如:前台,餐饮,财务和预定部门。
Restaurant and food service managers plan, organize, direct, control and evaluate the operations of restaurants, bars, cafeterias and other food and beverage services.
餐饮经理计划,组织,指导,控制和评估餐馆,酒吧,餐厅和其他食品和餐饮服务的运营情况。
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