的产业统一称为“食物纤维体系（Food and Fiber System）”，并将其划分为供chanxiaosan个环节。农用shengchanziliao的供应，包括农机、化肥、农药、农膜、
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Proteinase and amylase were employed to produce the corn bran dietary fiber. The optimum technic was established and the character of dietary fiber in food system was discussed.
采用蛋白酶和淀粉酶结合水解制备玉米皮膳食纤维，研究确立了玉米皮膳食纤维的双酶法制备工艺，进一步探讨了食品体系对玉米皮膳食纤维持水力的影响。
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