离子色谱法在食品分析中的最新应用 关键词:离子色谱法;食品分析;最新应用中图分类号:O658文献标识码:A文章编号:1000-8713(2000)02-0120-05TheLatestApplicationsofIonCh[gap=645]Key words: ion chromatography; food a nalysis; latest application
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food analysis experiment 食品分析实验
Modern Methods of Food Analysis 现代食品分析
food analysis and safety verification 食品分析与检验
food nutrition analysis [食品] 食品营养分析
food risk analysis 食品风险分析
Food Hazard Analysis 食品危害分析
food hygienic analysis 食品卫生检验
food pollution analysis 食物污染分析
Therefore, it is necessary to develop a high efficiency and high sensitivity method for food analysis.
这就要求食品分析技术具有高分离效率和高检测灵敏度。
参考来源 - 检测食品中痕量营养物、非法添加剂及农药残留物的高灵敏毛细管电泳法The latest applications of ion chromatography in food analysis is reviewed with 60 references, and the development trend in this aspect is also discussed.
综述了离子色谱法在食品分析中的最新应用 ,并对这方面的发展趋势进行了讨论。 引用文献 60篇。
参考来源 - 离子色谱法在食品分析中的最新应用·2,447,543篇论文数据,部分数据来源于NoteExpress
Food Chemistry, Microbiology, Food Processing, Food Analysis.
食品化学、微生物学、食品工艺学、食品分析。
Their applications in food analysis and future developments are also discussed.
综述了他们在食品分析中的应用及未来发展趋势。
The application of HPLC-NMR in drug metabolism, natural products analysis and food analysis were reviewed.
综述了目前HPLC-NMR联用技术在药物代谢研究,天然产物分析以及食品分析等方面的应用。
"It is crucial that national authorities do not rush to give information on source of infection which is not proven by bacteriological analysis, as this spreads unjustified fears in the population all over Europe, and creates problems for our food producers selling products in the EU and outside of the EU."
VOA: special.2011.06.10
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