Repeat with the remaining fish flakes.
以同样方法处理馀下的鱼肉碎。
youdao
Separate tuna fish flakes, drain well, combine with onions and mayonnaise and serve.
将吞拿鱼肉糜晾干,放入洋葱和蛋黄酱搅拌即可。
It is traditionally made with water, kombu, a dried seaweed, and dried, smoked bonito fish flakes.
WSJ: The Momofuku Cookbook by David Chang
Choose your own ingredients from tender squid, plump prawns or juicy pork, topped off with bonito (fish) flakes, a thick brown okonomiyaki sauce and mayonnaise.
BBC: Japan��s spirited third city
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