... 发酵海胆 fermented sea-urchin 发酵调味料 fermented seasoning 味噌，[日本]豆酱 fermented soy(bean) paste， miso ...
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Douchi, the traditional fermented soybean food, has been as a popular seasoning for a long time.
豆豉，这种传统的发酵豆制品，一直以来都是受人们欢迎的调味品。
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After seasoning and disinfecting, you can get a new high-grade fermented beverage, which accords with the DE...
经科学调制，可得营养丰富，质优价廉，符合国际饮料发展趋势的新型换代高级发酵饮料。
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