Hangzhou-Jun-hong Food Co. , Ltd. main operating characteristics of restaurants, first introduced in the country, "Sifang cakes" features cuisine, has been recognized Friends of the majority of food and love!
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Sichuan cuisine features a wide range of materials, various seasonings and different cooking techniques.
川菜选料范围大,调味及炊技变化多样。
Before a new restaurant opens the owner has decided on its basic character, including such features as its location, size, staff, equipment, and cuisine.
在新餐馆开张之前,店主就已经决定了它的基本特征,包括诸如店址、规模、员工、设备和烹饪风格。
Art of cuisine technology belongs to the category of practical technology art, and it is a practical skill and reflects its self features and creation law.
烹饪工艺美术属于实用工艺美术范畴,而且是一种特殊的实用工艺,体现了自身的特点和创造规律。
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