The resistance of wheat to enhanced UV-B is bigger than that of broad bean, exposed to doubled CO2.
在CO2倍增条件下，小麦对增强UV-B辐射的抗性大于蚕豆。
参考来源 - 增强UV·2,447,543篇论文数据，部分数据来源于NoteExpress
Enhanced UV-B radiation significantly reduced leaf area (50.1%) but increased leaf total nitrogen content (102%).
增强UV - B辐射显着减少叶面积(50.1%)，但增加了叶片全氮含量(102%)。
There were little report on the effect of enhanced UV-B radiation on the chlorophyll-protein complexes on the thylakoid membrane.
增强UV - B辐射对类囊体膜上色素蛋白复合体含量的影响还未见报道。
This review dealt with the effects of enhanced UV-B radiation on the physiological metabolism, DNA damage and protein content of crops.
本文讨论了UV - B辐射增强对作物生理代谢、DNA损伤和蛋白质含量的影响。
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