Because the factors, which affect and restrict the competitive power of the dining enterprise's supplying chain, may be so much, moreover the performance of these factors has some kinds of fuzziness.
因为影响、制约餐饮企业供应链竞争力的因素很多，而且很多因素的优劣表现具有某种模糊性。
The nucleation and crystallization of a-Si will occ ur spontaneously at higher temperature, which will restrict the MILC. The length and thickness of Ni source also affect the...
在较高的温度下，非晶自发成核和晶化，从而限制了金属诱导晶体生长速度。
The nucleation and crystallization of a-Si will occ ur spontaneously at higher temperature, which will restrict the MILC. The length and thickness of Ni source also affect the MILC growth, the...
在较高的温度下，非晶自发成核和晶化，从而限制了金属诱导晶体生长速度。
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