... 无酒精果汁饮料 Non-alcoholic fruit juice beverages; 乳清饮料 Whey beverages; 果汁 Fruit juices; ...
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Whey powder was fermented by probiotics to produce beverages. The technology and formula were optimized including bacteria ratio, fermentation condition and stability.
以乳清粉为原料研制出益生菌发酵乳清饮料，优化了包括菌种配比、发酵条件和稳定性在内的工艺与配方。
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