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weever
[ˈwiːvə(r)] [ˈwivər]

  • n. 鲈鱼;鲈类

专业释义英英释义

  • 鲈鱼 - 引用次数:2

    In this paper the purification and antimicrobial activity of the peptide from blue mussel(Mytilus edulis) enzymic hydrolysates are systematically studied, the effect of the peptide on the preservation of strawberry and weever are also investigated.

    本论文以紫贻贝Mytilus edulis为原料,系统地研究了酶解液的制备、抗菌肽的分离纯化及其基本性质,并研究了粗分离抗菌肽在草莓保鲜、鲈鱼防腐方面的应用。

    参考来源 - 紫贻贝(Mytilus edulis)抗菌肽的研究

·2,447,543篇论文数据,部分数据来源于NoteExpress

Weever

  • abstract: Weevers (or Weeverfish) are nine extant species of fish of family Trachinidae, order Perciformes. They are long (up to 37 cm), mainly brown and have poisonous spines on their first dorsal fin and gills.

以上来源于: WordNet

 柯林斯英汉双解大词典 

weever /ˈwiːvə/

  • 1. 

    N any small marine percoid fish of the family Trachinidae, such as Trachinus vipera of European waters, having venomous spines around the gills and the dorsal fin 龙科鱼类

同近义词

双语例句

  • This will be the last time weever quote the Surgeon General.

    可能最后引用医生的话

    youdao

  • Extraction yield of collagen from skin of bighead, weever and crucian was 11.9%, 11.3% and 11.6%, respectively, with acid.

    采用热水法提取鱼皮中的胶原蛋白,实验结果表明,鱼、鲈鱼鲫鱼等鱼皮酸法提取率分别为11.9%,11.3%及11.6%;

    youdao

  • Extraction yield of collagen from muscle of bighead, weever and crucian was 0.61%, 0.57% and 0.43%, respectively, by extraction of acid-soluble collagen with acid.

    采用提取肌肉中的酸溶性胶原蛋白,实验结果表明,鱼、鲈鱼、鲫鱼等鱼提取率分别为0.61%,0.57%及0.43%。

    youdao

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