In this study, the process of low-temperature steaming, medium-temperature steaming and fermentation by uncooked materials were investigated.
在蒸煮工艺方面对低温蒸煮、中温蒸煮及生料发酵作了探索。
A new method of fermentation with uncooked materials was studied in this paper.
研究了一种新的生料酿酒发酵方法。
Study on sorghum liquor brewed by "fermentation with uncooked materials and two kinds of starters";
为改善生料酒酒质，采用双曲生料发酵法酿制优质低度米酒。
应用推荐