The Turkey is usually seasoned and roasted in an oven, but some people fry the bird in oil or cook it on a grill or in a smoker.

火鸡通常加上作料在炉子上烤，也有人炸火鸡，用烤架烤，或用烟熏。

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Others actually beat him to the idea of a spring-loaded plastic sensor that you'd stick into the thigh of the bird before shoving it in the oven.

确切地说，其他人曾经也打击过他的弹簧承载式塑料传感器的观点因为在将鸟类放入烤箱之前必须伸入鸟类的大腿内。

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Internal temperature should be 150-160 degrees when the bird comes out of the oven.

NPR: Wild Things Thanksgiving