As a method of drying, the explosion puffing drying at variable temperature and pressure difference is a new technology.
变温压差膨化干燥是一种新型的果蔬干燥技术，在胡萝卜加工中的应用还处于起步阶段。
Based on experiment method, two drying technologies named constant low temperature drying and variable temperature drying were experimented on a batch type circulating paddy drier.
在分批循环式稻谷干燥机上试验了低恒温干燥和变温干燥两种干燥工艺。
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