The paper briefly summarizes their study progress in mechanism of bitterness showing its taste? Characteristic of bitter compounds and bitterness depressant technique.
文章简要论述苦味呈味机理、苦味物质特性及苦味抑制技术方面的研究进展。
In addition, with the use of brain imaging technique, the research in emotion's brain mechanism has made rapid progress.
另外，随着脑成像技术在情绪研究中的运用，情绪的脑机制研究也取得了新的进展。
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