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tea egg
美 [tiː eɡ]

  • 茶叶蛋：一种亚洲小吃，由一个煮熟的鸡蛋在煮沸后再次破裂并再次煮沸。

专业释义英英释义

  • 茶叶蛋

·2,447,543篇论文数据，部分数据来源于NoteExpress

Tea egg

  • abstract: Tea egg is a typical Asian savory food commonly sold as a snack, in which a pre-boiled egg is cracked and then boiled again in tea, sauce and/or spices. It is also known as marble egg because cracks in the egg shell create darkened lines with marble-like patterns.

以上来源于: WordNet

双语例句

  • youdao

  • Almost, I like the Fried egg and tea egg.

    几乎吧，我喜欢吃煎蛋和茶叶蛋。

    youdao

  • Tea egg is one of the most traditional Chinese snacks in ethnic Han area.

    茶叶蛋，著名汉族小吃，中国的传统食物之一，全国大部分地区都有该小吃。

    youdao

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