In vitro ear culture was used to determine the regulatory effect of sucrose on sucrose synthase activity.
实验采用了离体穗培养技术研究蔗糖对蔗糖合酶活性的调节作用。
These results suggest that ABA plays a significant regulatory role in grain filling largely through affecting sucrose synthase activity.
上述结果说明，植物激素尤其是ABA对水稻籽粒灌浆有重要的促进作用，其作用在很大程度上是通过调节籽粒蔗糖合酶活性实现的。
Sucrose synthase activity of EP-6 fruit was higher than that of ZR-2 and such difference might be one of main reason resulting in cucumber parthenocarpy.
单性结实品系EP-6的蔗糖合成酶活性含量明显高于非单性结实品系ZR-2，这可能是导致两个品种单性结实性产生明显差异的主要原因之一。
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