Microstructural study revealed that the shape of ice crystal was different at different frozen temperature, which was the major reason for protein denaturation.
鱼糜微结构表明,不同温度冻藏条件下,鱼肉蛋白质中冰结晶大小有很大差异,冰晶的影响是导致蛋白质变性的主要原因。
The climatic events of the Little Ice Age did more than help shape the modern world.
小冰河时期的气候事件不仅仅促进了现代世界的成形。
The readings show how thin layers of ice bulge and tilt in relation to each other, which offers clues to the shape of the underlying ice sheet.
这些读数显示了冰层隆起有多厚,相互间倾斜角度有多大,从而提供了底层冰盖的形状。
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