Now, you can find the snackssuch as oil cake, soybean milk, New Year's cake, friedcake, tofu jelly, tea soup, roastedsweet potato, wonton and sesame cakeinBeijing.
Best bets: heirloom squash and chestnut soup, coriander-seared duck breast with roasted parsnip and sweetpotato sauce, pan-seared trout with sweet pea and corn pancakes.
One night for dinner in the sand she made me (and a few others, but it felt personal) lobster with sweetpotato salad and roasted beet quinoa with pink tahini dressing.
